Our coffee is ethically sourced through personal relationships with the farmers, exporters and growers we work with. quality is our focus, but we will not give into a competitive market at the expense of the farmers from who we partner with.

 

 

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OUR COFFEE

We provide these green coffee beans for wholesale:

Guatemala -Washed  

Peru, Cococho FTO - Washed

Farm - Anaccafe ; Certified Organic ; SHB type

Brazil- Cerrado Region Natural process

Natural Farm: Fazenda Quilombo

14/16 Screen Size

 17/18 SHB

Peaberry

Additional countries: India Ethiopia, Thailand, Honduras, Columbia

 

If you wish to learn more about anything regarding our green coffee beans or roasted beans click the link below.
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100 % GUATEMALAN COFFEE   |  FARMER FRIENDLY  

 

ASODIETT CO-OP:

from Huehuetenango, Guatemala.

Asodiett is a coffee producing association from Aldea Mash Todos Santos Cuchumatan, Huehuetenango.  About 30 families actively participate and form part of this association. The two community leaders and coffee producers are Marcario Calmo and Faustino Pablo.  The main varieties produced are Bourbon, Catura and Pache.  This area is 1,500-1,700 meters above sea level

 

ANTIGUA SHB:

from the Carmona Estate in Antigua, Guatemala.

(see store for roasted beans)

The Carmona Estate is over 150 years.  Owned by Maria, 80 years young, her grandmother owned the farm before her.  Her workers live there on the farm. This farm has won Cup of Excellence several years back, it's home to many varieties and grades of coffee.  Including the SHB, standard quality and also the Premium Peaberry Bean we also offer.  The estate is in Antigua, about 1,200 meters above sea level, nestled close to two volcanoes.  Agua and Enfuego, these two volcanoes provide Carmona with a rich, volcanic soil which helps them produce some of the best tasting coffee beans in Guatemala.

 

PEABERRY:

from the Carmona Estate in Antigua, Guatemala.

Our Peaberry is a rare form of coffee, typically found in the Tanzanian variety.  It is even rarer to find it grown in Guatemala, at the Carmona Estate, winner of Cup of Excellence just a few years back.  It is a beautiful Jade color, dried by the sun on patios for longer shelf life and sustained freshness. The Peaberry is a smaller bean, but packed with flavor, concentrated into a much smaller bean than normal.

 

EL PARAISO:

from Barberena Santa Rosa, Guatemala.

El Paraiso has a balanced cup profile with equal amounts of sweet and citric acidity accents.  The tree variety is: Bourbon, Caturra, and Catuai.  It is a rainforest alliance certified coffee. It sits at 1,341 meters above sea level.